Culinary Experience in the French Riviera
We invite you to join us for a unique culinary experience set in the charming region of Domaine de St Christophe where we will explore the rapidly growing wellness and plant-based culinary practices in the French Riviera. Famous for their cuisine, distinguished chefs and renown culinary schools, France is considered one of the top destinations for food, wine and other worldly indulgences.
Currently, classic French cuisine in undergoing a transformation and both classically trained chefs and new chefs are taking more of a wellness oriented approach to food and cooking throughout the French Riviera. It is this new approach to French cuisine that we will explore during this exclusive culinary experience.
Join us for 8-days and 7-nights of in a rustic French mansion surrounded by an organic vineyard estate near the famous Port of Saint Tropez in the charming region of Domaine de St Christophe.
All Inclusive Culinary Experience
*Flights can be included for additional costs
Experience the peace and old world charm of a rustic French mansion set in the middle of an organic vineyard in Domaine de St. Christophe just outside of the famous region of St. Tropez. Tall windows and high ceilings bathe the rooms of the main house of the mansion with light and a huge stone fireplace warms the elegant drawing room. Upon further exploration, we'll see the elegant antique furniture, original honeycomb floor tiles and spiral stairways beautifully offset by contemporary works of art and modern conveniences. Outdoors we’ll also find a swimming pool, plunge pool and plenty of opportunities for al fresco dining.
Features and Amenities
Accommodation Options and Pricing
Eight individually-styled bedrooms wait to greet you at Domaine de St Christophe. There are two master suites to choose from in the main house, one on each floor. Both are fitted with king-sized beds, en suite bathrooms and dressing areas and Suite Two has an office space. Further, there are three individual bedrooms with king-sized beds and lastly, a four bed dormitory which sleeps four to six people.
Master Suite Option 1 (€5,888 per person based on two person occupancy)
Master Suite Option 2 (€5,888 per person based on two person occupancy)
Bedroom Option 1 (€4,888 Euros per person based on two person occupancy)
Bedroom Option 2 (€4,888 Euros per person based on two person occupancy)
Bedroom Option 3 (€4,888 Euros per person based on two person occupancy)
Bedroom Option 4 (€4,888 Euros per person based on two person occupancy)
Dormitory Option 1 (sleeps 4 - 6) - (€3,888 per person)
Dormitory Option 2 (sleeps 4 - 6) - (€3,888 per person)
Dormitory Option 3 (sleeps 4 - 6) - (€3,888 per person based on two person occupancy)
Dormitory Option 4 (sleeps 4 - 6) - (€3,888 per person based on two person occupancy)
To reserve your place today, a deposit of 50% is required at the time of booking and the other 50% required 30 days prior to arrival. All reservation made within 30 days of Culinary Experience are to be paid in full. To pay your deposit via bank transfer, please email us at info@boutiqueluxuryinternational.
For more information about our 8-day/7-night Culinary Experience please contact us firstname.lastname@example.org today.
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